This stir fry is super simple to put together and tastes wonderful! There are very few ingredients which makes this meal an easy go-to fast one!
Asian Noodle Toss
*Recipe from Taste of Home
8 ounces uncooked thin spaghetti (I used regular spaghetti)
1 package (10oz) julienned carrots
1 package (8oz) sugar snap peas
2 cups cubed cooked chicken
1 can (11oz) mandarin oranges, undrained
1/2 cup stir-fry sauce
Cook spaghetti according to package directions. Stir in carrots and peas; cook 1 minute longer. Drain, place in a bowl. Add the chicken, oranges and stir-fry sauce; toss to coat. Makes 5 servings.
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